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The Pantry Journal

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Recipes, sourcing stories and honest label reads from the people behind your weekly shop. New posts every week — kettle on, let's talk food.

★ Latest PostHow to Make Homemade Hummus: The Only Recipe You'll Ever Need

How to Make Homemade Hummus: The Only Recipe You'll Ever Need

The first time I watched hummus come together, I didn't understand the magic of it. I just remember the sound — the low hum of an old food processor on a Friday afternoon, and the way the whole kitchen smelled of lemo...

s shaimaa itc
Jun 24, 2026 · 6 min read
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Al Khair Arabic Coffee & Tea

Al Khair Arabic Coffee & Tea

In year 1935 when the King Abdul-Aziz was the Arabic kingdom Saudi Arabia under leadership family of Saud have mercy him Allah, opening ...

H Hosam Hegi · Sep 15
Shammout coffee <br />Arabic and Turkish Coffee

Shammout coffee
Arabic and Turkish Coffee

Coffee is known to contribute to clarity of thought and helps focus. Shammout coffee was established in Jordan. What is Shammout coffee?...

H Hosam Hegi · Sep 15
Medjool Dates

Medjool Dates

Medjool dates are a variety of dates enjoyed for their natural sweetness. They’re larger, darker, and more caramel-like in taste than o...

H Hosam Hegi · Sep 15
Wefadah Dates

Wefadah Dates

Wefadah Dates: 30 years of delicious flavor, you will want more when you get fresh, well-groomed, specially grown, high-quality dates ...

H Hosam Hegi · Sep 13
Benefits of Eating Dates

Benefits of Eating Dates

Dates Dates, a high fruit spread in the Arab world. In the past, the Arabs relied on it in their daily lives, and dates take an oval sh...

H Hosam Hegi · Sep 13
(Honey) Bee's honey

(Honey) Bee's honey

(Honey) Bee's honey  Honey is the saliva of bees, a sweet substance that bees extract from their stomachs from what they collect from the...

t teem online · Mar 12
Dry fruits

Dry fruits

Dry fruits   Dry fruits or dried fruits are those fruits that do not contain a percentage of water within their components, which helps t...

t teem online · Oct 17
Meringue of dessert associated with Italian, Swiss and French cuisine

Meringue of dessert associated with Italian, Swiss and French cuisine

Meringue Meringue is a type of dessert, often associated with Italian, Swiss and French cuisine, and is usually made with scrambled egg w...

t teem online · Oct 17
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